 |
Ingredients
:
Onions, Sugar, Vegetable Oil, Yam Flour, Ground Nuts, Fermented Beans,
Dried Shrimp, Garlic, Ginger, Lemongrass, Curry Powder, Salt, Chilli
Powder. |
| |
| Prepare
in 3 Easy Steps |
| 1. |
Stir
'MEE REBUS' PASTE with 2 litres water. |
| 2. |
Bring
to medium heat. |
| 3. |
Mix
well till boil and gravy thickens. |
|
| Serving
: |
| Yellow
Mee, Beansprout, Boiled Egg, Fried Toufu, Green Chilli, Onion
Flakes, Chinese Celery & Spring Onion. |
|
|
 |
Mee Rebus |
| Mee
Rebus is a popular local dish of thick, peanut gravy with yellow
noodles. It can now be prepared piping hot with DESSA "MEE
REBUS" PASTE for that authentic home taste. |
|
|
